See more: Eating Well Magazine’s Thanksgiving Issue

A funny thing about publishing a magazine is that most of the time you’re working a year in advance. That means for the Thanksgiving 2020 issue of Eating Well magazine, I took photos on Thanksgiving 2019.

Eating Well planned a spread of photos from across the United States to show different ways we celebrate Thanksgiving. My assignment was to document the role small farms play in the process while covering the Midwest section of the story.

Liz and Nate Brownlee own and operate Nightfall Farm in Crothersville, Indiana. Here are some images as I follow them around southern Indiana on their distribution day.

eating-well-thanksgiving issue nightfall farm indiana

Fun Fact: I took the image they published in the first 30 minutes of a 5 hour shoot. You never know which photos are going to be your best until you go through the entire process.

eating-well-thanksgiving issue nightfall farm indiana

Eating Well Thanksgiving Issue

Click on the image below to head to the Eating Well website and see the full story celebrating the diversity of our country on one of our favorite holidays.

eating-well-thanksgiving issue

2014 Year In Review

If you’re a long-time reader of our newsletter, you may recall we have an annual Year In Review.  2014 takes on a new format: a print & digital magazine.  Seeing as how the print version wouldn’t fit into the USB port, the digital copy is presented here.

Also, if you’re interested in reading more detailed information about the images within, you can download this info sheet which is included as a removable insert with the print version.

zdp-yir-2014-1